
| A Specialty Food Market |
| Poche's Boudin Poche's own recipe for over 30 years. Voted the best Boudin in south Louisiana. Cooked pork meat, pork liver, onions, special seasonings, and rice stuffed in natural hog casings. Steam or grill. |
RETHINKING THE "HOT DISH" |
| Cajun Potluck 5936 Lexington Avenue Shoreview, MN 55126 763-244-1247 |



| Poche's Boudin Balls 2 oz Balls of Boudin rolled in cracker meal coating. Delicious deep fried or oven baked. |
| $4.99 link - Warm & ready to eat (Saturdays only) While supplies last. |
| Poche's Tasso Larges pieces of tender lean pork tumbled in a seasoning mixture of salt, red pepper, black pepper, garlic, jalapeno peppers, mustard, vinegar and liquid smoke, then smoked to perfection in Poche's smokehouse. Tasso is used for flavoring dishes and sauces. Its delicate smoked flavor makes it the perfect ingredient for your favorite cream sauces. Terrific as a pizza topping. |
| Poche's Crawfish Sausage A delicious blend of pork and peeled crawfish tails blended with just the right amount of seasoning makes this a very palate-pleasing product. Delicious in gumbo, grilled or pan fried. |
| Poche's Cracklins Fresh pork skins, cut and cooked to a golden crisp, bubbly perfection. These cracklins are cooked the old fashioned way, in big black iron pots. Talk about good! |
| Shipped to us FedX overnight - directly from the heart of Cajun Country & Crawfish Capital of the World, Breaux Bridge LA. |
| Poche's Pecan Praline's Delicious candy packed with pecans. This is one of Poche's most popular items. People cant get enough of them. Like no other praline you have ever experienced. |
| It don't get much better! |